An outbreak of COVID-19 in Bach Mai Hospital, the Major Tertiary Care Hospital in Hanoi, Vietnam, March 2020: Implications for prevention

Các tác giả

  • Le Thi Quynh Mai National Institute of Hygiene and Epidemiology, Hanoi
  • Le Anh Tuan National Institute of Hygiene and Epidemiology, Hanoi
  • Vu Thi Bich Diep US Centers for Disease Control and Prevention, Hanoi
  • Nguyen Cong Khanh National Institute of Hygiene and Epidemiology, Hanoi
  • Pham Quang Thai National Institute of Hygiene and Epidemiology, Hanoi
  • Duong Duc Hung Bach Mai Hospital, Hanoi
  • Tran Van Giang National Hospital for Tropical Diseases, Hanoi
  • H. Rogier van Doorn Oxford University Clinical Research Unit, Hanoi; Centre for Tropical Medicine and Global Health, Nuffield Department of Medicine, University of Oxford, Oxford, UK
  • Tung Trinh Son Oxford University Clinical Research Unit, Hanoi
  • Dang Duc Anh National Institute of Hygiene and Epidemiology, Hanoi
  • Matthew Moore US Centers for Disease Control and Prevention, Hanoi
  • Nguyen Tran Hien National Institute of Hygiene and Epidemiology, Hanoi

DOI:

https://doi.org/10.51403/0868-2836/2022/929

Từ khóa:

COVID-19, disease outbreaks, outbreak investigation, tertiary hospital, PCR, SARS-CoV-2, Vietnam

Tóm tắt

Vietnam experienced an outbreak of COVID-19 at Bach Mai hospital, a major tertiary referral hospital in March 2020. We describe the findings of the outbreak investigation for the purpose of informing future prevention measures. We defined hospital - related COVID-19 cases as those that tested positive with SARS-CoV-2 RNA using the polymerase chain reaction (PCR) test during March 4 - 20, 2020 and had been exposed to the hospital in the 14 days before symptom onset or before a positive PCR. We interviewed all COVID-19 cases on their exposure time and analyzed them for epidemiologic links. We performed whole - genome sequencing (WGS) among those whose Cycle - Threshold values were <30. Of 36 COVID-19 cases identified, ages ranged from 21-88 years; 10 (28%) remained asymptomatic. We identified cases among food-service workers (23, 64%), family members (6, 17%), inpatients (4, 11%), healthcare workers (2, 6%), and household contacts (1, 3%). Fourteen (39%) had spent 14 days in the hospital before diagnosis. We identified 3 clusters of cases consisting of 3 (2 healthcare workers, 1 household contact, the earliest cases), 7 (neurology department), and 23 cases (all food-service workers). Of 17 WGS - available strains, 14 had identical sequences; the remaining 3 differed by 1 - 2 nucleotide changes. The introduction of SARS-CoV-2 into the hospital likely occurred at an outpatient screening clinic, while rapid spread may have been facilitated by food-service workers. To prevent outbreaks of COVID-19 in healthcare settings, infection prevention and control and routine screening among healthcare workers, including auxiliary groups such as food - service staff should be strengthened.

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Đã Xuất bản

10-03-2023

Cách trích dẫn

Mai, L. T. Q. ., Tuan, L. A. ., Diep, V. T. B. ., Khanh, N. C., Thai, P. Q. ., Hung, D. D. ., Giang, T. V. ., Doorn, H. R. van ., Son, T. T. ., Anh, D. D. ., Moore, M. ., & Hien, N. T. . (2023). An outbreak of COVID-19 in Bach Mai Hospital, the Major Tertiary Care Hospital in Hanoi, Vietnam, March 2020: Implications for prevention. Tạp Chí Y học Dự phòng, 32(9), 94–104. https://doi.org/10.51403/0868-2836/2022/929

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