NAM, D. N. Đại .; HOÀNG, T. M. .; THANH, N. B. . Food safety in choosing edible ice products: An approach from manufacturers to consumers in Binh Duong province. Vietnam Journal of Preventive Medicine, [S. l.], v. 33, n. 6 Phụ bản, p. 371–381, 2024. DOI: 10.51403/0868-2836/2023/1440. Disponível em: https://vjpm.vn/index.php/vjpm/article/view/1440. Acesso em: 20 may. 2024.